d-e-l-i-c-i-o-u-s!
This is not a traditional cannoli recipe, but man is it yummy! I used my new waffle cone maker to make the shells. You can also use store bought sugar cones. I filled it with a traditional ricotta filling, first. (Something similar to this) Then I tried a pumpkin version. Aren't they cute? I'll post the recipes after my class on Saturday. I don't want to ruin the surprise!
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